Pasta is one of those comforting foods that never fails to satisfy. With so many varieties and flavors, there's always a new ...

When it comes to pasta, I have my tried-and-true recipes for almost all of the classics: slow-cooked bolognese sauce, creamy fettuccine alfredo, penne alla vodka, classic pesto, you name it. But ...

As the Ryder Cup comes to a close, millions of Italians will sit down to Sunday supper, a traditional weekly meal. On most tables, pasta will be served, possibly spaghetti carbonara, a staple of Roman ...

Traditional carbonara is made with egg yolks, pancetta or guanciale and lots and lots of grated Parmesan cheese. Think of it as a deli-style bacon, egg and cheese in the form of a Roman pasta dish.

Too often, vegetable sides are just that — sides. They’re left until the last minute or forgotten, and not given the time to shine. But this recipe makes them exciting again. In fact, it makes them ...

Directions: Preheat oven to 300 degrees. Combine the bread crumbs with the olive oil, season with salt, and place in a baking sheet. Bake the bread crumbs for 15-20 minutes until golden brown and ...

SAN DIEGO — I served a lot of great pasta while working at Guilio's in Pacific Beach and Santi's in La Jolla, but this recipe comes from my first trip to Europe and the few days we spent in Milan, ...

We’ve been loving the fresh, light, summer recipes Giada De Laurentiis has been posting for the last few months, but we are *so* ready for fall, and by the looks of it, so is De Laurentiis. She has a ...

There is one thing we know to be true in this crazy world: Jennifer Aniston and her husband Justin Theroux really lovepasta carbonara. “Justin and I make [it] every couple of weeks,” the actress (and ...