Telling them they need to lower their prices and upping beef imports haven't enamored Trump with cattle raisers, though they ...

Missouri Extension releases updated beef cattle enterprise budgets showing improved cow-calf margins but challenges for other ...

Cattle inventories hit 1950s lows while prices surge 29 percent as drought and economics drive widespread herd liquidation.

Demand for beef is high at the same time that cattle inventory is low — and ranchers are cautious about investing in growing ...

Tyson Foods Inc., the country’s biggest meatpacker, underscored the difficulties for the industry last month as it announced ...

American beef plants are under threat as the number of cattle destined for their facilities stays far below historical levels ...

A calf’s digestive system is shaped by more than time. Diet, milk intake and early environmental exposure all influence rumen development. On a recent episode of the Kansas State University Beef ...

The December report showed cattle and calves on feed in large feedlots (greater than 1,000 head) totaled 11.727 million head on Dec. 1. USDA livestock analyst Michael McConnell says inventory levels ...

Plant closures and rising global competition create new hurdles for U.S. beef producers seeking stable export markets.

If you've browsed supermarket meat aisles or visited a butcher shop, you know that pork tends to be less costly than beef, ...

Methane isn’t just an environmental buzzword—it is energy lost. Every puff of gas from a cow’s rumen represents feed energy ...

Innovative practices — from diet additives to regenerative grazing — can offer quick wins in the fight against global rising temperatures.