This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. I grew up in a big Pasta Roni family, so I’m ...

If there’s one thing professional players know (besides football!), it’s how to eat well! In this four-part series, we'll share the favorite recipes of star players Stefon Diggs, Mitch Morse, Tawain ...

1. Pre-cook pasta to al dente doneness; drain in a colander. 2. Heat a large skillet over medium-high temperature. Add butter and olive oil and melt. Add shrimp and cook until starting to firm; add ...

Pasta with shrimp usually equals a delicious recipe. Throw in some Cajun seasoning and a rich butter and garlic-flecked scampi sauce, and you’re in for comfort food at its finest. This Cajun shrimp ...

PASADENA, Calif.--(BUSINESS WIRE)--Applebee’s is adding new “Bourbon Street Favorites” to its lineup with its NEW Big Easy Menu, featuring two NEW Bourbon Street Cajun Pasta dishes, available for a ...

Behold the beginning of our annual 100 Favorite Dishes countdown! Every day until the publication of our fantabulous Best Of Issue, we'll list our favorite meals this year in descending order. Enjoy, ...

In a large bowl add the crabmeat, shrimp, black olives, green onion, parsley and the cooked pasta shells. Mix everything together. In a separate bowl combine the sugar, the Cajun seasoning, mayo and ...

In a very large pan over high heat, add the oil and the onion and cook for about two minutes. Add the garlic, celery and chopped bell pepper and cook for two more minutes. Add the wine and cook until ...

1. Bring a large pot of water to boil. Cook pasta according to package instructions, minus one minute. Rinse with cold water and set aside. 2. In a large pot or Dutch oven over medium high heat, melt ...

This one-pot creamy Cajun shrimp pasta is a super easy, hearty meal for busy weeknights. We cook the shrimp in the Cajun seasoning, followed by juicy, thick smoked sausage cooked until nicely browned.

EVANSVILLE − It’s nice to see a little mom-and-pop business do well, and Jan’s Place Cajun Restaurant has flourished in the nearly six months it’s been operating. We introduced Jan's place in November ...