Only 5 ingredients. There’s no long list of spices to buy. All you need is a box of Japanese curry mix, ground beef, onion, potato, and carrot. It tastes like it’s been cooking all day. Most curries ...

On weekdays I rely heavily on my slow cooker to deliver tasty meals, and last week I used it to make hands down the quickest meal I've ever prepped - a flavourful beef curry. For those bad at ...

Sweat onions, cinnamon sticks, cardamom pods and bay leaves in oil over medium heat, about 10 to 15 minutes. Add tomatoes and cook 10 minutes more, then add garlic, ginger and chili peppers. Stir ...

After a long day of work or play, I'm a fan of any dinner that doesn't take too much thought. That's especially true when I'm coming off of a vacation and not yet back into the rhythm of cooking at ...

“One reason phanaeng curry is one of the most beloved in Thailand is that, when traditionally made, it’s thicker and more concentrated (with more flavor, not more heat) than most other curries,” ...

For those who struggle with following a recipe or simply lack confidence in their culinary skills, a slow cooker is a must-have. Not only do they produce hassle-free meals, but they're also more ...

During the joyous occasion of Eid ul Azha, as we complete the prayers followed by warm embraces, and sacrifice our animals for the sake of the Almighty, there is a heart-warming aroma that we can all ...

I love that curries are made all over the world with a plethora of spices, vegetables, legumes, and proteins, from a saucy ...