This is as festive as a cake can get. With a moist, tender texture and knock-your-socks-off flavor, it’s worthy of the holidays and a great choice for giving to friends (it stays fresh for a week or ...

Diane Voglund’s rum cake recipe came from a friend in Radcliffe 20 years ago. Already this season, she has turned out 20 of the heavy, simple brown rings dusted in powdered sugar to hand off to her ...

LOUISVILLE, Ky. (WDRB) -- Homemade gifts from the kitchen are great around the holidays. Cloverfields Farm and Kitchen's Janine Washle loves to put on her apron and embrace the taste, fragrance and ...

Recipes hold the sweetest memories. Just ask Colette Srebro Hughes. The Scott Twp. resident still holds on to the many recipes passed down from the late Sophie Begey, her aunt and godmother whom she ...

Christmas baking has a way of reflecting the mood of the table. Sometimes it’s bold and nostalgic. Sometimes it’s gentle, ...

Christmas is a time for indulgence, and nothing captures the festive spirit better than a rich, rum-soaked cake. This classic dessert combines the warm flavours of spices, dried fruits, and rum, ...

The iconic upside-down cake of the American imagination is a golden sponge gilded with a slick of caramel, a corona of sweetened pineapple rings and incandescent maraschino cherries. Yet as sunshiny ...

Celebrate the season with showstopping cake recipes from Ukrainian medovyk to Italian panettone and Filipino bibingka.

No rum? No problem. A rich, moist plum cake doesn’t need alcohol to taste festive, smart fruit soaking, warm spices, and slow baking deliver the same deep flavour without a single drop of rum.

This is as festive as a cake can get. With a moist, tender texture and knock-your-socks-off flavor, it’s worthy of the holidays and a great choice for giving to friends (it stays fresh for a week or ...