Start by combining all-purpose flour with sugar, baking powder, and salt in a stand mixer fitted with a paddle attachment.

These pumpkin spice scones are one of those cozy, quick bakes I always make during the fall season and around Christmas when ...

A caller left a message asking for a simple recipe for scones. Several readers sent in their favorite version of this breakfast biscuit. The first recipe is from joyofbaking.com. The second recipe is ...

Kick things off by heating your oven to 220 degrees, then chuck the flour, salt, caster sugar, bicarbonate of soda and cream of tartar into a bowl and give it a good mix. Next up, toss in the butter ...

Well, this summer has flown on by. It’s hard to believe that September is less than a week away, even though Mother Nature has been tipping her hand to let us know that fall is coming — which makes me ...

Perhaps you're one of those people who are very thoughtful and assiduous about planning the Big Holiday meals. You're on top ...

I’m not Irish, but I love St. Patrick’s Day. I don’t go to the parades. I don’t dress up in green. But I do love to eat Irish specialties like corned beef and cabbage or a good bowl of lamb stew. And, ...

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