As Taylor Swift reminds us, "At tea time, everybody agrees." And, let's face it, everyone knows shortbread is an essential tea-time staple. With its roots centered firmly in Scotland its ingredients ...

Those who know the joy of baking a batch of delicious shortbread cookies are probably familiar with the various floral, spice, and fruity notes that can be added to a basic recipe. There's a lot to be ...

Shortbread, affectionately known as shortie, is a timeless biscuit that never fails to hit the spot. Originating from Scotland, it's the ideal sugary indulgence for Burns Night celebrations. It's also ...

Sift the following together. Add to butter and sugar. Combine with a mixer, working the butter into the dry ingredients with one’s hands at the end: Pat into two ungreased 9-inch round pans. (You may ...

Although I didn’t grow up with a tradition of making Christmas cookies, it’s hard to not get a twinkle in my eye when the season arrives and brings fun decorative tins of shareable cookies. A quick ...

Although shortbread is made in many countries, it is perhaps most synonymous with Scotland and is often seen as the flagship of Scottish food. If you’re after a little sweet treat to go alongside a ...

This Scottish coconut shortbread is a delicious twist on the classic — buttery, crumbly, and with just the right amount of coconut. It’s super easy to make and perfect for teatime, holidays, or ...