Sally McKenney, author of “Sally’s Baking 101,” joins TODAY to share her recipes for bacon and cheddar biscuits with spicy honey butter as well as an almond poppy seed loaf cake! It's past time for ...

Friend of the show, Lynne Tolley, is preparing a sweet treat for us this morning! She's mixing up an almond poppy seed loaf cake and a Jack Amaretto Cocktail. Lynne Tolley from Miss Mary Bobo's ...

Appealing homemade gluten-free bread is a Holy Grail for gluten-free households. Here are dinner rolls made with almond flour ...

Persimmons were never my favorite growing up (I would much rather go for a sweet, juicy clementine), but they were a mainstay in our house during the colder months. I remember nabbing only the end ...

Yotam Ottolenghi’s iced, berry-dotted loaf cake is a summertime New York Times Cooking classic. By Tejal Rao Yotam Ottolenghi’s blueberry, almond and lemon cake.Credit...Linda Xiao for The New York ...

I made two of Mary Berry's apple cake recipes for fall. One of the cakes was made using almonds while the other had cinnamon in the recipe. The apple and cinnamon loaf was easier and quicker to make.